

And if that isn't enough to curl your toes with excitement...then here once again, is another picture of my special friend.
My friend is not very happy here, can you guess why?
He tries and tries but can't get his bangs to grow. I tell him that they are growing underneath his nose, but he doesn't think that is very humorous.
You may have some of these items already, such as a flashlight, battery-operated radio, food, water and blankets. The key is to make sure they are organized and easy to find. Would you be able to find your flashlight in the dark?
Make sure your kit is easy to carry. Keep it in a backpack, duffel bag or suitcase with wheels, in an easy-to-reach, accessible place, such as your front hall closet. Make sure everyone in the household knows where to find the emergency kit.
Water – at least two litres of water per person per day (Include small bottles that can be carried easily in case of an evacuation order)
Food that won’t spoil, such as canned food, energy bars and dried foods (remember to replace the food and water once a year)
Manual can opener
Flashlight and batteries
Candles and matches or lighter (remember to place candles in sturdy containers and to put them out before going to sleep)
Battery-powered or wind-up radio (and extra batteries)
First aid kit
Special items such as prescription medications, infant formula and equipment for people with disabilities
Extra keys for your car and house
Some cash in smaller bills, such as $10 bills (travellers cheques are also useful) and change for payphones
A copy of your emergency plan including contact information
It is always a good idea to have extra supplies on hand. Here are some recommendations:
A change of clothing and footwear for each household member
Sleeping bag or warm blanket for each household member
A whistle (in case you need to attract attention)
Garbage bags for personal sanitation
Toilet paper and other personal care supplies
Safety gloves
Basic tools (hammer, pliers, wrench, screwdrivers, fasteners, work gloves)
Small fuel-driven stove and fuel (follow manufacturer’s directions and store properly)
Two additional litres of water per person per day for cooking and cleaning